These babies are soooo tasty and sooo unbelievably easy
to make....that even I cannot believe it....I got the original
recipe from my good friend, Michelle...but I tweaked
it somewhat...But i have posted the original here as well
as a JPEG file soooo anyone can refer to it
Ingredients
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, melted
1 cup packed brown sugar
1/3 cup white sugar
2 tsp vanilla extract
2 large Eggs
2 cups semisweet chocolate chips
Preheat oven to 325 degrees F. Line baking tray with parchment paper. Sift together the flour, baking soda and salt; set aside. In a mixing bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla & eggs until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the baking tray & place a chocolate in middle of every cookie. As i didn't really flatten the cookie so while baking, the cookie will flatten slightly and spread into a big round cookie so make sure u leave enough space between each cookie (roughly 2 inches apart). Bake for 17 minutes. When ready, take them out and let them cook on tray for 10 mins and then transfer to a cookie jar or any air tight container. I by accident left 3 cookies on the open and instead of being all soft and chewy, it became crunchy.....but the ones i had put into my cookie jar remained soft and chewy, even after several days.....

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